Maybe it's because of that animated movie

For almost all of my life, everything I have ever seen that's vanilla flavored has been flavored with plain ol' vanilla, whether it's real or not. Or French Vanilla, which still sounds pretty unordinary, certainly not very exotic.

Nowadays, it seems like everything's flavored with Madagascar vanilla. As in, exotic, large island off the coast of eastern Africa Madagascar. Does this make it taste any different? Is it considered more fancy because the vanilla comes from halfway around the world?